Foodies Italian Cooking Class
ENDED
Class by
APICS Italian Cultural Centre
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Finest Italian Cooking with prosecco and red wine!
Full hands on menu with an Italian cook: porcini mushroom bruschetta, ossobuco with gremolada e saffron risotto, chocolate cake with red cherry.
The class includes a glass of prosecco and a glass of red wine!
Full hands on menu with an Italian cook: porcini mushroom bruschetta, ossobuco with gremolada e saffron risotto, chocolate cake with red cherry.
The class includes a glass of prosecco and a glass of red wine!
Schedules
Jun 01, 2019
ENDED
| Sat | 10.30 — 13.30 |
| No. of Days: | 1 |
| Total Hours: | 3 |
| No. of Participants: | 5 |
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APICS (Association for the Promotion of the Italian Culture in Singapore) is a non-profit entity that promotes Italian Culture in Singapore through a variety of initiatives and collaborations.
OUR OBJECTIVES
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To promote and support the Italian language and cultures through classes, lectures, seminars and recreational activities.
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To foster and integrate the Italian and Singaporean Cultures, through different kinds of activities (movies, cooking classes, music classes, etc).
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To encourage and assist the learning and acquisition of the mother tongue for Italian children, citizens, and whoever is interested in such activities.
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