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Some fresh ideas to brighten up your salads.
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Roasted Pumpkin, Feta, Poached Chicken & Spinach Salad with Zesty Curry Dressing
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Traditional Thai Beef Salad
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Buffalo Mozzarella Caprese Salad
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Roasted Char Siew Chicken Salad
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Blackened Red Bell Pepper with Baked Salmon & Rocket Salad
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Baked Chermoula Fish with Tomato & Chickpea Salad
In operation since 2005, Expat Kitchen is on a mission to “bring your family back to the table” by teaching the art of healthy, simple, Western & Asian food. Whether it’s Helper Cooking Classes, Kids Parties, Corporate Team Building or Catering, Expat Kitchen has it all.
Courses are designed for anyone - from the more sophisticated foodies amongst us, where cooking is a passion, to the beginner who has always wanted to take that culinary journey. Expat Kitchen brings like-minded people together to create a memorable cooking experience in the shortest possible time.
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