Pick-Me & Swirl (Tiramisu & Brownie)
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BakinCalf Baking Workshops
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Pick-Me & Swirl (Tiramisu & Brownie)
DURATION :: 3hrs; Max 9 pax
LEARN :: to bake Tiramisu including finger sponge, mascarpone cheese, shaved chocolate (non-alcohol; alcohol recipe will be shared) . Red Velvet Cheese Swirl Brownie.
CLASS FORMAT :: hands-on only with guidance. Also see Q12 in FAQ.
TAKE HOME :: Tiramisu in 5" container & brownie. Cake box. Recipes.
COST :: S$80/pax. S$77/pax buddy
Outline
Special Offer
http://www.bakincalf.com/promotion/
Promotion date are for Sep to Jun 2016 classes only. Eligible when you sign up 3 or more classes at the same registration. 10% OFF from list price.
Promotion date are for Sep to Jun 2016 classes only. Eligible when you sign up 3 or more classes at the same registration. 10% OFF from list price.
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BakinCalf is a hands-on baking class programme in a cozy home-based business on the little sunny island of Singapore (Yishun area). And as 'little' as it is, she has huge passion in baking and teaching that you will cozy up very soon - but one that begins only after years of working for someone else's dough. So, one day, plucked with enough courage, BakinCow was born to make her own - Dough.
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You can be rest assured that all BakinCalf workshops developed under BakinCow are well researched, tested and documented - be it course work design, recipes, or the art of imparting knowledge. The same rigour is applied down to naming its various workshops - nothing is left to chance.
